In keeping with traditional French methods, this cleverly made rosé is a blend of grenache and mataro. This blend ensures a dry and savoury style, but one that isn't lacking in fruit or flavour. A wonderful pale-pink colour tells a lot about this wine before you've even popped the top. This is pretty much your quintessential modern Australian rosé and will slot into your silly season seamlessly - an unmissable wine.

The perfect drop for anything from a picnic in the park to a party on the patio. Dry and crisp but not lacking in any fruit characters. A well thought-out wine that ticks every box and quickly turns itself into the life of any party.
For some producers rosé is an afterthought, for this lot it's very much a part of what makes them a 5 star Halliday rated winery. Fresh berries, musk and fresh cream set up a surprisingly long, zesty finish. There's some seriousness and finesse only normally seen in much more expensive wines, but don't let that get in the way of a good time. Invite some friends around and get a smile on your face, this rosé will do the rest.

Classically pale salmon in colour, it dazzles in the glass. No need to just eat with your eyes, the palate not only delivers on the promise of the aesthetic, but bests it. Sour cherry, strawberry and a hint of herbaceous character: this is utterly enticing at every turn - seriously delicious juice.